Organic Apple Cider Vinegar with The Mother 750ml

Organic Fields Apple Cider Vinegar is fermented naturally from raw apple juice with no additives or processing aids, and thus contains the “Mother” – the natural bacteria and protein chains that exist in raw apple cider vinegar. This Organic Apple Cider Vinegar is organically certified and undiluted. At full strength, the acetic acid ranges from 5.7 - 6.3% depending on the season. Our apples are sourced from Nelson and Central Otago regions of New Zealand.

💐 How does it taste?
sour and pungent taste

📍 Organic Fields Apple Cider Vinegar is suitable for…
✓ Adults & elderly 
✓ Weight management individuals
✓ With bad eating habits (eating outside more often, not eating on time, skipping meals)
✓ People focus on digestive health 
✓ Seeking for natural energy boost

🖊️ Recommended consumption ideas
✓ Dilute in water (to make a tonic, mix it with honey)
✓ Salad dressings ingredient (mix it with olive oil, herbs and spices)
✓ For cooking (soups, stews and marinades for meats and vegetables)
✓ Pickling agent (homemade pickled vegetables)

📢 Precautions and considerations
▪️ Drugs interactions - Diuretic drugs, Digoxin (Lanoxin) and insulin-stimulating medications
▪️ Take in food amounts - consume based on the suggested serving to avoid erosion of tooth enamel, low blood potassium and bone loss 
▪️ Always dilute with water - undiluted vinegar may cause burning inside mouth and oesophagus
▪️ Children, pregnant and breastfeeding mothers - consult healthcare provider before consuming
▪️ People with potassium deficiency (hypokalemia) should avoid intake of ACV

🚨 Return & Exchange Policy 
Return and exchange within 3 MONTHS after received the product

💊 Allergen information:
Does not contain any substances causing allergies or intolerances as ingredients or by possibility of cross contamination